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- Dadacha-mame (Edamame)
Dadacha-mame (Edamame)
This product is made by boiling and then quickly freezing Dadacha-mame beans from Yamagata Prefecture.
Product information
- Specifications
/Quantity - 150g×12×6units
- Origin
- Tsuruoka City, Yamagata Prefecture
- Raw material
- Edamame (including soybeans)
- Mixing ratio
- ー
Nutritional Information (per 100g)
- Energy
- 127kcal
- Protein
- 10.3g
- Fat
- 6.1g
- Carbohydrates
- 10.7g
- Equivalent Salt Quantity
- 0.01g
*These values are approximate.
Instructions for Use
*Store the product in a freezer at or below -18°C.
*Thawing should be done in a refrigerator or by running water.
*Repeated thawing and refreezing in a frequently opened freezer may cause discoloration and deterioration in texture, so please handle with care.
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